"Kerak Telor" is one of original Betawi's traditional food (Jakarta).
"Kerak Telor" containing with the materials of white sticky rice, chicken egg, ebi (salted dried shrimp) is added dry roasted onions fried, then given a refined flavor of toasted coconut, red chilies, kencur, ginger, pepper grains, salt and sugar.
Now, is rarely we can find this food in their original place, Jakarta. So.. it's surprised we can find it in Yogyakarta...